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Pierre Reboul


Ratings and reviews

Certificate of Excellence2016, 2018 Winner


US$37 - US$147
French, European
Lunch, Dinner, Late Night

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Reviews (310)
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All reviews foie gras michelin star courses presentation cuisine dish menus aix french
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1 - 10 of 55 reviews
Reviewed 20 October 2018

Our party of six visited this property on a Friday evening. The restaurant (bathed in purple and white with blond floors) is in sharp contrast to the aged chateau in which it is housed. The restaurant has been carved into the interior of the chateau...More

Date of visit: October 2018
Thank Jack O
Reviewed 30 September 2018

I agree with Cecelia, a previous reviewer: my visit was a disaster: cold, unwelcome greeting, followed by a long wait for a menu, another long wait to get the maitre d's attention--and a defensive response when I pointed this out. Worse: the cuisine wasn't impressive....More

Date of visit: September 2018
Thank intensehappytraveler
Reviewed 19 August 2018

The atmosphere was beautiful. The food courses were unique and flavorful. The team was conscientious about my dietary restrictions. Excellent value for offerings. We would go here again, anytime we are in Provence. Lovely experience.

Date of visit: July 2018
Thank prettykey
Reviewed 23 June 2018

We're foodies from San Francisco and this place was unbearably bad. Three out of six courses were fois gras. Absolutely no variation in textures--everything was a mousse or a gel or a paste of some sort--and poorly seasoned throughout. I truly cannot imagine how this...More

Date of visit: June 2018
1  Thank Cecelia O
Reviewed 9 November 2017

Every time I booked a table at the Reboul I know that I won't be dissatisfied. The food is delightful, colorful and most of all tasteful, a surprise and an invitation. I like the light atmosphere there,in the summer or spring you can also eat...More

Date of visit: November 2017
Thank Corakass
Reviewed 16 July 2017

By driving to get to Pierre Reboul, no one can imagine that such a place exists in this neighborhood. The castle is isolated from the industrial zone next door, and one have the impression of being in a different place, maybe in a different century....More

Date of visit: July 2017
Thank ndc1954usa
Reviewed 25 November 2016

Great place to visit; great food in a very beautiful environment, managed by chef Mr. Rebouil. This was a great dining experience. Should visit when in the area...

Date of visit: September 2016
Thank migan51
Reviewed 20 October 2015

A number of restaurants these days seem to have chosen the interesting and unusual in order to get or maintain a Michelin star. This was one of the most interesting (NOT strange, though) meals we've ever been served. The food was beautiful on the plate,...More

Date of visit: September 2015
Reviewed 20 September 2015 via mobile

I can well understand reviews here which are damning as well as reviews so high praise. This is the ultimate French dining experience. The space is exquisite, the waitstaff perfect, the entire environment extra special. The chef is mad and brilliant. If you want just...More

Date of visit: September 2015
1  Thank Bobrei
Reviewed 16 August 2015

Went for a late afternoon walk to Aix, did some shopping and had a long apero at Les Deux Garcons. We decided to stay for dinner in Aix and via my smart phone I found the restaurant of Pierre Reboul at walking distance. We decided...More

Date of visit: August 2015
1  Thank Vince816
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