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Agua y Sal es una Cebichería de cocina latinoamericana que rinde un homenaje a los pueblos de pescadores de México, Centro, Sudamérica y el Caribe, con una selección de los mejores platillos de sus costas. Pocos platos simbolizan tan bien el arte y sencillez de la gastronomía latinoamericana como el cebiche. En Agua y Sal tenemos el compromiso de servir los mejores pescados y mariscos, respetando las vedas, apoyando siempre la práctica de la pesca sostenible y la conservación del océano. Agua y Sal está ubicado en la esquina de la avenida Campos Elíseos y la calle Temístocles en la exclusiva zona hotelera de la colonia Polanco en la Ciudad de México.
Delightful spot we stumbled upon. Great service. Nice food selection with a definite slant on the Peruvian cuisine. Easy walk from Polanco hotels. We had selections of ceviches, arroz Del Mar, and seared ahi. First time here and we both agreed that we enjoyed everything.
Ate here twice as the food is quite good. Enjoyed the seafood and the nice atmosphere. Very relaxed. Try the ceviche tasting to get an overview of a few different types of ceviche available. Enjoyed the food and was priced well
I booked with time, arrived 15 minutes before my booking time and was assigned a table far away by the sidewalk. When asking about one of the other three tables available, I was told they were booked. I said I also booked with time, the...lady at the entrance said I booked too early and they could not assign me a better table, I left very angry, no apologies from the lady. Bad for them.More
Restaurant is in a very posh part of town. We did not have reservation but the host kindly squeezed us in. It was a very dimly-lit vibe and mostly happy hour professional crowd. The raw dishes and ceviche were fresh and great. However, the cooked...dishes (a rice dish and a soup) were so salty that they were almost inedible. Drinks were good. I know salt is in the name of the restaurant, but I wish they would lay off it a bit.More
If you love ceviche this is the place to go for in Mexico City.
We had the ceviche degustation and the signature ceviche “A La Lena” all of them wonderful.
The “Tacos del Pacifico”, the “Mejillones” (mussels in a coconut-curry sauce) as well as the...“Plancha del Mar” have been not less tasty as the Ceviche starters.More
The name is your first hint -- the ceviche we shared was outstanding. But so were the mussels, and the two fish dishes that we had for main courses. Service was friendly and efficient and the atmosphere was fun -- mostly locals with a sprinkling...of tourists, which was a bit odd considering the restaurant's proximity to several large hotels. Go before that changes!More
We were staying nearby and happened on Agua y Sal Cebicheria. The focus, not surprisingly, is fish. The ceviches are elaborate (and perhaps over the top if you want a simple ceviche). We both enjoyed our dinners and were pleased with the selection of wines....The service was a bit diffident.More
A small place, lots of windows and a nice breeze. Large portions. Very few options besides ceviche, so don't plan on that.The ceviche was AMAZING. best ever. The shrimp w/ noodles was mild, may even be good for kids. Otherwise not kid friendly. Be prepared...to use Spanish w/ waiters.More