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Sydney Cooking School

Open Now: 10:00 AM - 9:00 PM
Open today: 10:00 AM - 9:00 PM
Review Highlights
Barbecuing at its best

A family member bought us lessons at the Sydney Cooking School for their Aussie bbq class and we... read more

Reviewed 4 weeks ago
London, United Kingdom
Fantastic Class, Lots of Fun and Food!

American BBQ class with Paul was 5 star, enjoyable and fun...ate alot and learnt different ways of... read more

Reviewed 12 January 2019
Stefan M
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  • Average0%
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  • Terrible1%
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“dumplings”(7 reviews)
“seafood”(4 reviews)
Sydney Cooking School teaches practical, entertaining and informative cooking classes specialising in International cuisines, desserts and a range of outdoor BBQ classes such as Aussie BBQ and American BBQ. If you enjoy delicious, creative and...more
Open Now
Hours Today: 10:00 AM - 9:00 PM
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73 Military Rd | Opposite the Oaks Hotel, Neutral Bay, North Sydney, New South Wales 2089, Australia
+61 2 8969 6199
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Reviews (57)
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All reviews dumplings seafood french classics prawns birthday gift great tips great teacher lots of fun spend an afternoon team building activity chef paul tips and tricks learning how shucking oysters the kitchen salmon guacamole
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1 - 10 of 57 reviews
Reviewed 4 weeks ago

A family member bought us lessons at the Sydney Cooking School for their Aussie bbq class and we went on Friday night and loved it. One of us is reasonably good at barbequing, not me I don't know even know how to turn the BBQ...More

Date of experience: January 2019
Thank Georgie_Richards
Reviewed 12 January 2019

American BBQ class with Paul was 5 star, enjoyable and fun...ate alot and learnt different ways of making American BBQ without investing heavily in smokers, and learning great hints and tips in making good food...how good was the Salmon!!!! Living in an apartment, there are...More

Date of experience: January 2019
Thank Stefan M
Reviewed 11 January 2019 via mobile

Our team leader booked a lunchtime lesson with Paul and SCS for a fun, team building activity as part of our annual get together. Was a fabulous afternoon with loads of fun had by all. Paul was a wonderful teacher (with lots of patience and...More

Date of experience: January 2019
Thank nataliek901
Reviewed 11 January 2019

Very good tutor cook .caters for beginners and experienced cooks We made a French 3-course mael and were delighted when we are it

Date of experience: January 2019
Thank ChrisW9166
Reviewed 21 December 2018

We had to chose which cuisine we wanted to experience - we chose French. Group size 12. Place is set out with ingredients, portable stoves, cutting boards, ingredients etc. 3 courses led by our Chef/guide Paul. What a performance - somehow he managed to get...More

Date of experience: December 2018
Thank atrecker
Reviewed 18 November 2018

My second cooking class was as good as the first. Chef Paul is fantastic. Full of take home tips, efficient and very professional whilst imparting his knowledge and passion of food. I highly recommend his cooking classes. Food is always interesting and delicious and there...More

Date of experience: November 2018
Thank Christine H
Reviewed 17 November 2018

I bought my partner and myself two tickets to French Classics 3 - and the experience completely surpassed our expectations. Paul was a fantastic teacher and very friendly, helping everyone in the class achieve perfect results for each of the three courses. He shared some...More

Date of experience: November 2018
Thank gracemadeleine
Reviewed 2 September 2018

We learned some tricks of the trade to make some of the best seafood I have ever tasted! The Salmon Kokonda with nuoc cham...I can't even say it, but OMG it was awesome and pretty easy to make too. Shucking Oysters was a new skill...More

Date of experience: August 2018
1  Thank barbaramaxfield
Reviewed 23 August 2018 via mobile

Fantastic evening learning easy weeknight meals! Paul was our instructor for the night! He had a lot of great tips and tricks to share! The food made was amazing!!!! Can’t wait to try them at home! 😀

Date of experience: August 2018
Thank Natasa1985
Reviewed 28 July 2018

Fantastic way to spend a Friday night. Brett’s teaching style was easy to follow and he was very knowledgeable of Spain and the cuisine. Loved the level of participation, so hands on and met some lovely people. The final test was the taste one -...More

Date of experience: July 2018
Thank peterandlindahogan
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