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Miso Spot

Gora, Hakone-machi, Ashigarashimo-gun 250-0408, Kanagawa Prefecture
+81 70-3107-0167
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This is a cooking class in Hakone, Japan. The teacher has passion toward fermented food like miso, mirin, sake, the core of Japanese cuisine, also has experienced making miso soup internationally for 2 years. You will learn not just how to make but also the basic idea of "what is Japanese Food".
Suggested Duration: 2-3 hours
Gora, Hakone-machi, Ashigarashimo-gun 250-0408, Kanagawa Prefecture
+81 70-3107-0167
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