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Open today: 9:30 AM - 6:30 PM
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Traveler Overview
  • Excellent76%
  • Very good16%
  • Average6%
  • Poor1%
  • Terrible1%
Travelers talk about
“amok fish”(16 reviews)
“fried banana”(18 reviews)
“spring rolls”(16 reviews)
About
Like to learn how to make authentic quality Khmer food? Champey Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef. You'll...more
Closed Now
Hours Today: 9:30 AM - 6:30 PM
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Suggested duration: 2-3 hours
Contact
Little Pub Street | Near Wat Preah Prohm Rath, Siem Reap 17259, Cambodia
Website
+855 77 566 455
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Reviews (169)
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Show reviews that mention
All reviewsamok fishfried bananaspring rollsrecipe bookcooking schoollocal marketkhmer cuisinegreat fungreat morningcooking coursehighly recommend this classmarket tripindividual cooking stationslearn howfun afternoonfood marketask questions
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1 - 10 of 151 reviews
Reviewed yesterday via mobile

Being gluten free there were many things in cambodia i couldnt eat so we decided to try cooking our own, the chef was super friendly and helpful and made it possible for all the meals to be tweeked into a way that made it safe...More

Thank Nicole M
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded yesterday

Good afternoon dear Nicole M, We could not hope a better commend that you gave us as 5 stars review our restaurant on the travelers app. Especially I and our teams really appreciated your feedback that our chef was super friendly and helpful what made...More

Reviewed 6 days ago

It was an ok experience. The chef knows a his stuff, however he talks too much and makes jokes that was not funny. Would like him to be more professional. We also didn't visit the market as promised before cooking prep.More

Review collected in partnership with this attraction
Thank Chanton380
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 4 days ago

Good morning dear Chanton380, Thank you for taking time to share the details of your recent experience at Champey Cooking class. It was a pleasure having you with us, We do apologies for any inconvenience caused during your cooking class with us and will look...More

Reviewed 1 week ago via mobile

The chef initially took us through the local street market (walking distance) to buy some ingredients. Upon returning we cooked the 3 course meal with the chefs guidance. The chef was funny and entertaining throughout. We had a fun afternoon cooking Cambodian style dishes.More

1  Thank Philip F
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 1 week ago

Good morning dear Philip F, My team and I cannot thank you enough for your heartwarming review of Champey Cooking Class. We could not hope for better generous endorsement our restaurant that you have been cooking Cambodian style dishes which made you have fun and...More

Reviewed 1 week ago via mobile

A fantastic experience to cook authentic dishes with an excellent chef. Staff are very friendly and accommodating to all visitors dietary requirements. Highly recommended, thanks Chef Charlie!!More

Thank laurenkimberly94
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 1 week ago

Good morning dear laurenkimberly94, Thank you for your kindly come and visited in our Champey Cooking Class restaurant. Our pleasure to read your commented in the Champey Cooking Class restaurant as your feedback, A fantastic experience to cook authentic dishes with an excellent chef. Staff...More

Reviewed 1 week ago via mobile

The cooking class was great! They accommodated to all of our dietary needs and the pace was great. We got to stroll through the market in morning and Charlie (our chief) explained what everything was. We then returned and cooked three courses, with breaks in...More

Thank Megan K
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 1 week ago

Good morning dear Megan K, What a great pleasure to read your review this morning! Your profound admiration towards Champey Cooking Class is a testimony to our vision. Thank you for sharing your experiences at the our Cooking Class with other travelers. Again, we are...More

Reviewed 2 weeks ago via mobile

My son (12) and I had a blast! We loved the market the Chef took us to. We could make photo’s of everything we saw and he would explain later what it was if you had any questions. Level is just easy for everyone to...More

Thank Jurma S
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 2 weeks ago

Good morning dear Jurma S, Wow That's awesome to read your recent wonderful experience that you just had at Champey Cooking Class, Especially it took me into that what you detail on TripAdvisor like I was there too. I am very thrilled to hear that...More

Reviewed 2 weeks ago

We went to the market, then back to class. They were able to substitute to accommodate a vegetarian. We left with a cookbook and spice kit!More

Thank Shebasilverspring
Samhai_S, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 2 weeks ago

Good morning dear Shebasilverspring, Thank you for your kind words of praise on how much you've enjoyed your cooking with us and taking time to share your wonderful experiences in regards to your recent class at Champey Cooking Class on TripAdvisor. As you highlighted in...More

Reviewed 3 weeks ago via mobile

My friend and I did this class on a recent visit and had a blast! The food was great, staff was friendly, and you walk away with a full belly and a gift bag of spices, cookbook, and a certificate! As previously mentioned, drinks are...More

Thank kerri m
Samhai H, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 3 weeks ago

Good morning dear kerri m, Thank you for posting your review on TripAdvisor following your recent experience at Champey Cooking Class. We are pleased to know that your class was amazing and all services and products provided were up to you standards and expectations. We...More

Reviewed 5 weeks ago

I was on a school volunteer trip to Cambodia travelling with four other teachers and seventeen students aged between 15 and 18. The class was well organised, fun and authentic. The level of hygiene was excellent . The staff and students all enjoyed it immensely...More

Review collected in partnership with this attraction
Thank familytraveller003
Samhai H, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 4 weeks ago

Good morning dear familytraveller003, Thank you for your praise and feedback and we are delighted to have been labeled a "Great cooking class". It has been a pleasure having you with us and we always hope to welcome you back in the nearest future. Greetings...More

Reviewed 14 July 2018 via mobile

I did this class and loved it. We each get our own cooking stations so it feels more hands on than what I’ve done in the past. Our instructor was very funny. I would recommend. I’m giving this a four because while we got a...More

1  Thank Huong N
Samhai H, Guest Relations Manager at Champey Cooking Class, responded to this reviewResponded 14 July 2018

Good morning dear Huong N, Thank you for your kindly choosing Champey Cooking Class during stayed in Siem Reap. regarding to your review, Both of you did this class and loved it and each get our own cooking stations so it feels more hands on...More

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Questions & Answers
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aniduckworth
3 January 2018|
Answer
Response from Melissa D | Reviewed this property |
when i was there, i made fish amok curry, with spring rolls and banana fritters! definitely could be vegetarian friendly in my opinion :) they use a lot of fresh veggies from the market .
1
Vote
Limbo320
2 July 2017|
Answer
Response from AmazonQueen | Reviewed this property |
They had no problem accommodating the non-fish eaters of our group. Just tell them you can't have fish.
0
Votes
JAWWAJ
30 November 2015|
Answer
Response from Samhai_S | Property representative |
Hello Jeanette No problem at all. We can remove the shrimp from the starter and keep it as chicken only, and the fish amok main can also be changed to chicken. For yourself and any other readers, we have no problem... More
1
Vote