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Cena One Culinary School of Italy - Day Course

10 Reviews
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Cena One Culinary School of Italy - Day Course

10 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
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18RachelMN wrote a review Jun 2016
Evergreen, Colorado5 contributions3 helpful votes
My husband and I have taken two classes from Antonio Pisaniello, and gave a class as a gift to my sister and brother-in-law. Antonio welcomes you, sharing his love of food and his culinary knowledge. Spending time with him is a joy! His assistant, also named Antonio, is helpful and kind. Advice - go hungry and expect to learn about and enjoy the food, culture and history of the area. You will be so happy you did. We looked at their beautiful bed/breakfast rooms and plan to stay there the next time we're in the area.
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Date of experience: September 2015
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Lindsay B wrote a review Jan 2015
1 contribution1 helpful vote
CENA is a culinary paradise set in the beautiful village of Nusco, Campania. Antonio Pisaniello, a patient, highly-skilled and multi-lingual chef with decades of experience, is committed to sharing his knowledge and passion for the cuisine of Irpinia. A focus on local, fresh ingredients, traditional preparations, hand-made pastas, charcuterie and cheese. The school has state of the art equipment with a restaurant attached and bed and breakfast upstairs, and an herb/vegetable garden in the summer. CENA offers a unique experience to learn from the best!
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Date of experience: January 2015
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