After your pickup from your Adelaide or Glenelg hotel, settle into your seat for the roughly 75-minute journey to the Barossa Valley.
Drive through the countryside north of Adelaide, passing pretty villages of stone-brick buildings and vineyards.
Visit up to five wineries: tour their grounds and enjoy tastings in their cellars. Stop at a winery that has grown Shiraz wines since 1843. Your guide tells you about iconic Barossa Valley wines like Shiraz and Riesling, and sample varieties like Grenache, Cabernet Sauvignon, Mataro, Semillon, and Chardonnay.
After the tastings, have a two-course lunch accompanied by a glass of local wine.
Then, head back to Adelaide and finish your tour with a drop-off at your original point of departure.
Adelaide's Top Food & Wine Tours