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  • Electronic Voucher Accepted
  • Languages Offered: English
Itinerary
Meet your guide, a professional chef, at Piazza Farnese in central Rome and discuss the day’s menu before setting off to the Campo de' Fiori market to shop for fresh ingredients.

Enjoy a glimpse of typical Italian life as you explore the bustling marketplace and browse the colorful stalls. Listen as your guide explains the seasonal produce, herbs and spices on sale and help select the meat, vegetables and cheeses that you’ll use in your cooking class.

Next, head to your cooking space for the day, an open-plan apartment in the heart of Rome’s Trastevere district, and set to work. Your cooking class is 100% hands-on and you’ll learn to make fresh pasta from scratch, plus chopping the vegetables, blending the sauces and presenting the dishes.

Create three equally delicious pastas – a stuffed pasta, a long pasta and a short-medium pasta, accompanied by 3 different sauces. That’s not all: you’ll also prepare a second course of meat, a vegetable side dish and an indulgent dessert. Along the way, master traditional techniques and pick up expert tips to help you recreate your favorite dishes back home.

Finally, sit down in the dining area to enjoy your home-cooked feast, accompanied by a selection of Italian wines. Your tour ends after lunch and you’ll be given the recipes to take home with you.
Locations visited
Trastevere
Campo de' Fiori
Piazza Farnese
See all 4 locations
Overview
Learn the secrets of authentic Italian cuisine from a professional chef on this 5-hour cooking class in Rome. Experience the buzzing atmosphere of the Campo de' Fiori market as you shop for ingredients, then get hands-on as you whip up fresh homemade pasta, side dishes and dessert. Finish by tucking into a delicious 6-course lunch, accompanied by fine Italian wines.
Highlights
  • 5-hour cooking class in Rome with a professional chef
  • Shop for ingredients at the famous Campo dei Fiori market
  • Get hands-on as you learn to make pasta, dessert and other Italian specialties
  • Master tips and techniques from a professional chef
  • Enjoy a home-cooked 6-course meal, including dessert and wine
  • Enjoy a fun and educational experience, suitable for all abilities
  • Small-group tour limited to 10 people ensures a personalized experience
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1 - 5 of 19 reviews
Reviewed 4 days ago
Must Do In Rome!

Highly recommended. We opted for a private class. Chef Alessandri taught us the science behind the cooking which can be used in making all kinds of meals. Very entertaining and informative - a definite must do if you're in Rome

Thank Michael J
Reviewed 5 days ago via mobile
Best Experience AND meal in Rome by Far!!

Frederico and his team were the absolute best. This experience surpassed all of my expectations, which were high to begin with. From the selection of ingredients at the amazing markets right next the Trastavere neighborhood to the details and nuances in cooking technique —Frederico took...More

Thank Thomas G
Reviewed 1 week ago
Italian cooking with the expert

My wife and I took this class on our first day in Rome. I would recommend a day to recover from jet lag before this experience as to savor the time. Chef Fredrico and staff are the best and our speggetti sauce has had an...More

Thank DRJarrell
Reviewed 2 weeks ago
Great day- really recommend

We did a group class on 22nd July with Chef Federico. It was a really great day. We learned a lot of useful information, had lots of fun, ate a great meal and had lots of wine. Really fun day!

Thank Kate N
Reviewed 3 weeks ago
Perfect way to spend a day! Worth the Price!

I took Chef Federico's cooking lesson back in March (sorry for the delay Chef!) and had an incredible time. He answered the many questions I had and slow walked us through the creation of each dish to their inevitable delicious conclusions. The molecular bruschetta foam...More

1  Thank barcasoul
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